Sink your teeth into the ultimate celebration of Texas barbecue-a captivating collection of essays, stunning photography and rich storytelling that brings this legendary culinary tradition to life. Whether you're a seasoned pitmaster, a backyard brisket aficionado or a smoke-chasing barbecue pilgrim, this keepsake coffee table book will be a standout centerpiece for your own collection- or an excellent gift.
Texas BBQ: The Art of Low and Slow takes you deep in the heart of Texas barbecue through in-depth profiles and striking images. Whether it's Houston, Dallas, or Austin travel across the Lone Star State to meet the pitmasters, Explore the tools and learn the time-honored techniques that define this beloved craft. Every page is steeped in the flavors, culture and spirit of Texas barbecue-from Texan small-town gems to big-city smokehouses.
Inside you'll discover:
Profiles of 75+ notable barbecue spots across the state
Vibrant photography showcasing the people behind the pits-and the meats of their labor
Essays exploring the history, techniques and cultural impact of Texas barbecue
Interviews with leading Texas barbecue influencers and tastemakers
This book makes a great holiday gift for:
Fathers, grandfathers, and other family members
Southern or Southwestern cuisine enthusiasts
Chefs, home chefs, bbq lovers and grillers
This book is a feast for the senses-and a heartfelt tribute to the people, places and passion that make Texas barbecue truly unforgettable.
Sprache
Verlagsort
Verlagsgruppe
Produkt-Hinweis
Maße
Höhe: 254 mm
Breite: 241 mm
ISBN-13
978-1-4003-4039-2 (9781400340392)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Klassifikation
Veronica Meewes lives in Austin, Texas, where she writes about food, beverage, travel and lifestyle. Her work has appeared in Forbes Travel Guide, Food & Wine, Texas Monthly, Tasting Table, GOOD, PUNCH, The Today Show, The Local Palate, Cosmopolitan, Vera, Serious Eats, EatingWell, Austin Monthly, Fodor's, Vinepair, Texas Highways, and more. When she's not seeking out the best food and drink around the globe, you can find her hiking, swimming, doing yoga, enjoying all the live music Austin has to offer, and exploring with her pup Banjo.
