Cook up tasty tacos at home with simple, versatile recipes
Anytime is a good time to eat tacos-and now you can whip them up whenever you want! This taco cookbook is filled with no-fuss recipes that teach you how to make delicious homemade tacos using super simple ingredients and cooking techniques. You'll want to eat tacos for every meal with this collection of mouthwatering recipes, from Scrambled Egg Tacos with Pico de Gallo for breakfast to Churro Tacos for dessert.
This standout among taco recipe books can help you-
Simplify taco-making-Learn the foolproof three-step process for making tacos successfully every time. Explore a variety of flavors-Discover traditional tacos alongside fusions from around the world, including Korea, India, and Italy. Save time in the kitchen-Find suggestions for preparing ingredients in advance, using store-bought replacements for homemade ingredients, and other ways to be efficient. Make delectable tacos for every palate and occasion with the Super Easy Taco Cookbook.
Sprache
Verlagsort
Produkt-Hinweis
Maße
Höhe: 235 mm
Breite: 191 mm
Dicke: 8 mm
Gewicht
ISBN-13
978-1-63807-442-7 (9781638074427)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Klassifikation
ADRIANA MARTIN is a Latina home chef, food writer, recipe developer, and founder of adrianasbestrecipes.com. Adriana also teaches online cooking classes and is a trained food stylist and photographer. She has published thousands of recipes and has collaborated with top brands and prestigious publications since 2011.
