This guide includes a chapter detailing Malta's history and culture, eight tours taking in sights ranging from the imposing Auberge of Castile in battle-scarred Valletta to the delicious Gbejna goat's cheese from Gozo, leisure-time suggestions, and a comprehensive information section packed with essential contact addresses and numbers. It also features numerous photographs and maps.
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Höhe: 195 mm
Breite: 116 mm
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978-962-421-841-1 (9789624218411)
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Schweitzer Klassifikation