Alondra Maldonado Rodriguera has completed an impassioned search for the traditional flavors of Nayarit, Mexico: over 4,500 kilometers and conversations with over 240 people in the 45 towns that make up the state's 20 municipalities. The result is captivating -- a book that combines photographs and narrative with fascinating details about daily life and customs surrounding food in Nayarit, as well as a diverse collection of 150 traditional recipes.
Sprache
Verlagsort
Verlagsgruppe
Produkt-Hinweis
Broschur/Paperback
Klebebindung
Maße
Höhe: 259 mm
Breite: 206 mm
Dicke: 18 mm
Gewicht
ISBN-13
978-607-9472-07-8 (9786079472078)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Klassifikation
Alondra Maldonado Rodriguera is a Mexican translator, English teacher, chef, and the owner of La Vita Delicatessen in Tepic, Mexico. After a period of work and study in gastronomy, she turned to research in the links among rituals, culture, and identity in a culture's cuisine. Sabores de Nayarit has won various awards, including a Gourmand Award in the best historical recipes cookbook in the world category.