Tapas are small platters of flavourful food intended to be eaten as a snack and enjoyed with an alcoholic drink in the company of friends in traditional Spanish- speaking countries. Miguel's Tapas brings together the best traditional Spanish recipes as well as contemporary creations that can be made quickly to feed a gathering. Here are recipes for vegetarian, fish, shellfish, meat and poultry dishes that are perfect for sharing and a pleasure to eat.
Sprache
Verlagsort
Frenchs Forest, NSW
Australien
Produkt-Hinweis
Broschur/Paperback
Klebebindung
Maße
Höhe: 259 mm
Breite: 240 mm
Dicke: 27 mm
Gewicht
ISBN-13
978-1-74257-543-8 (9781742575438)
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Schweitzer Klassifikation
Miguel Maestre is the author of the best-selling Miguel's Tapas. He has worked in the world's premier kitchens. His dark good looks and energy have also made him a television favourite. In Boys Weekend, he hits the road for one weekend adventure after another for good times and great food. In his second series Miguel's Tropical Kitchen, Miguel charms his way through the tropics cooking with exotic ingredients in breathtaking locations.
