A cookbook with a difference -- recipes sorted by wine variety designed to help create the perfect seasonal meal paired with the perfect wine. Plenty of recipes and pairings are provided and include main courses, appetizers and desserts.
Sprache
Verlagsort
Verlagsgruppe
Produkt-Hinweis
Broschur/Paperback
Klebebindung
Illustrationen
100 full-colour photographs
Maße
Höhe: 267 mm
Breite: 209 mm
Dicke: 19 mm
Gewicht
ISBN-13
978-1-55285-605-5 (9781552856055)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Klassifikation
Chef Tony de Luca is a master of the culinary arts. Over a lifetime, he has developed a sense of hospitality and a passion for the cuisines of the Niagara region that has led him to open his two popular restaurants, The Old Winery Restaurant and de Luca's Wine Country Restaurant.
