KOTO is an inspiring collection of recipes from throughout Vietnam. Arranged by region, the narrative weaves personal stories and history with a culinary appreciation of the markets, traditions and food of daily life in Vietnam. KOTO features more than 80 delicious and authentic recipes, ranging from Coconut Prawns to Chicken and Lotus Seed Broth. The recipes are beautifully photographed, as are the people, foods and regions of Vietnam. A gorgeous and practical book for the keen home cook and armchair traveller alike.
Sprache
Verlagsort
Maße
Höhe: 255 mm
Breite: 213 mm
ISBN-13
978-1-74270-157-8 (9781742701578)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Klassifikation
Koto is an inspiring collection of recipes from throughout Vietnam. Arranged by region, the narrative weaves personal stories and history with a culinary appreciation of the markets, traditions and food of daily life in Vietnam. Koto features more than 80 delicious and authentic recipes, ranging from coconut prawns to chicken and lotus seed broth.
