Join a talented chef as he embarks on a life-changing journey to Antarctica. From grueling recruitment to months-long expeditions, experience the challenges and triumphs of living and working in one of the most remote places on Earth.
Sprache
Produkt-Hinweis
Fadenheftung
Gewebe-Einband
mit Schutzumschlag
Maße
Höhe: 222 mm
Breite: 145 mm
Dicke: 21 mm
Gewicht
ISBN-13
978-0-6486440-3-3 (9780648644033)
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Schweitzer Klassifikation
Meet Seb, a French chef known for his culinary masterpieces and adventurous spirit. With a career that has taken him around the world and back, including a decade in the remote but stunning Antarctica.However, Australia has been his home for the past two decades, where he continues to pursue his passion for cooking. To Seb, cooking is more than just a job - it's a way of life that he pours his heart and soul into every day.
