A gastronomic tour around Ireland with photographer Mike Bunn. From freshly caught wild pike and trout, to strawberry or oyster festivals, the photographs in this book depict a country and the unique gastronomic possibilities that it offers, including recipes from internationally renowned chefs.
A gastronomic tour around Ireland with photographer Mike Bunn. From freshly caught wild pike and trout, to strawberry or oyster festivals, the photographs in this book depict a country and the unique gastronomic possibilities that it offers, including recipes from internationally renowned chefs.
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ISBN-13
978-0-7171-1880-9 (9780717118809)
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Schweitzer Klassifikation