Michelin starred chef, Sarah Henke, was born in South Korea and raised in an adoptive German family. In this book, she travels to her native country to explore the culinary traditions and culture. What she finds there leaves a strong impression.
Sprache
Produkt-Hinweis
Fadenheftung
Gewebe-Einband
Maße
Höhe: 279 mm
Breite: 215 mm
Dicke: 25 mm
Gewicht
ISBN-13
978-0-9973052-4-1 (9780997305241)
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Schweitzer Klassifikation
