500 Tagine Dishes

Demystifying the world of tagine recipes, this book takes you on a journey into North African cuisine. Including spicy and mild dishes, sweet and sticky recipes and fresh, fragrant curries, the recipes in this definitive collection cater to all taste buds and feature a wide variety of ingredients. Incredibly versatile, these rich and aromatic one-pot wonders will wow friends and family and become a firm favourite in your recipe repertoire. With an introductory section covering all the basics and 500 recipes all bursting with mouthwatering flavour, 500 Tagine Dishes is an essential addition to every kitchen shelf.