Intended for students and practising engineers in the chemical, industries, this rewritten and updated text is based on the long-running post-experience course produced by the University of Bradford, in association with the Institution of Chemical Engineers. It covers all aspects of mixing, from fundamentals through to design procedures in solid, liquid and gaseous systems.
Auflage
Sprache
Verlagsort
Verlagsgruppe
Elsevier Science & Technology
Zielgruppe
Für höhere Schule und Studium
Für Beruf und Forschung
Editions-Typ
Illustrationen
Maße
Höhe: 234 mm
Breite: 156 mm
Gewicht
ISBN-13
978-0-7506-1110-7 (9780750611107)
Copyright in bibliographic data is held by Nielsen Book Services Limited or its licensors: all rights reserved.
Schweitzer Klassifikation
Introduction to mixing problems; characterization of powder mixtures; the selection of powder mixers; mixing in gas fluidized beds; the mixing of cohesive powders; the dispersion of fine particles in liquid media; a review of liquid mixing equipment; mixing of low-viscosity liquid in stirred tanks; jet mixing; mixing in single-phase chemical reactors; mixing of high-velocity fluids; laminar flow and distributive mixing; static mixers; mechanical aspects of mixing; dynamics of emulsification; the suspension of solid particles; gas-liquid dispersion and mixing; the mixer as a reactor; liquid/solid systems.
