The Spirit of Whisky

This is an affectionate portrayal of the Scotch whisky industry. Using the anecdotes, incidents and discussions which the author has come across in the 20 years he has been associated with the business, he describes the way in which whisky is distilled, its history, traditions and myths. From distillery to peat bogs and the smallest bar in Invernesshire, the reader gains an insight into the magic which surrounds the making and partaking of the "amber nectar".
 
This is an affectionate portrayal of the Scotch whisky industry. Using the anecdotes, incidents and discussions which the author has come across in the 20 years he has been associated with the business, he describes the way in which whisky is distilled, its history, traditions and myths. From distillery to peat bogs and the smallest bar in Invernesshire, the reader gains an insight into the magic which surrounds the making and partaking of the "amber nectar".