A guide to starters. There are over 60 first course recipes, including fish, seafood, meat and poultry, and a selection of vegetarian dishes. Recipes include beer mustard bread and hand-made tortillas.
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Höhe: 286 mm
Breite: 147 mm
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ISBN-13
978-1-84092-145-8 (9781840921458)
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Schweitzer Klassifikation
