Illustrated throughout, each book in this series introduces culinary traditions from around the world. 40 recipes are featured, with introductions to the dishes and ingredients found in that culture. This book focuses on African cuisine.'
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Maße
Höhe: 230 mm
Breite: 250 mm
Gewicht
ISBN-13
978-0-7548-0042-2 (9780754800422)
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Schweitzer Klassifikation
