A colour guide to all aspects of meat inspection, covering cows, sheep, pigs and horses, and aimed at meat inspectors, veterinary surgeons, environmental health officers and those involved in the meat processing industry.
Sprache
Verlagsort
Verlagsgruppe
Zielgruppe
Illustrationen
Maße
Höhe: 261 mm
Breite: 194 mm
Gewicht
ISBN-13
978-0-7234-1525-1 (9780723415251)
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Schweitzer Klassifikation
