The tapas in this book cover a range of flavours and Spanish food lovers will find all the classics here, as well as some more unusual dishes. The recipes are divided into the following chapters: Cocktail Sticks, Skewers, Tostas and Tarteletas, showing that there are many different ways of serving tapas dishes. Beautifully photographed and designed throughout, this is the perfect book for anyone interested in authentic Spanish tapas.
Sprache
Verlagsort
Verlagsgruppe
Illustrationen
Maße
Höhe: 210 mm
Breite: 210 mm
ISBN-13
978-1-84330-690-0 (9781843306900)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Klassifikation
Tomas Garcia is a writer and teacher who has spent many years travelling in Europe and the US. He lives in London but returns to Spain regularly and enjoys researching Spanish food and its customs. He has a particular interest in the Basque region, where his wife's family come from.
