This publication is based on the experiences of FAO and partners in community-based fire management (CBFiM). The concept of CBFiM emphasises the importance of local communities in policy development and fire management practices. Several case studies from Australia, Mexico and the United States of America highlight the importance of community access to land and natural resources, particularly in relation to fire-management decision-making. The publication defines current limiting factors of implementation while underlining the importance of effective partnerships within and outside the communities.
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978-92-5-107094-9 (9789251070949)
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Schweitzer Klassifikation