Publication financed by the FAO/DANIDA Training Project on Fish Technology and Quality Assurance
Sprache
Verlagsort
Zielgruppe
Für höhere Schule und Studium
Für Beruf und Forschung
Illustrationen
ISBN-13
978-92-5-103738-6 (9789251037386)
Copyright in bibliographic data is held by Nielsen Book Services Limited or its licensors: all rights reserved.
Schweitzer Klassifikation