This is one in a series of books presenting recipes from around the world. Each book focuses on the ingredients and cooking techniques typical of the featured country''s cooking styles, and offers modern and easy-to-make versions of traditional dishes.'
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Höhe: 265 mm
Breite: 236 mm
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ISBN-13
978-1-900518-62-8 (9781900518628)
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Schweitzer Klassifikation