Part of a series which deals with the domestic culinary tradition of provincial France, this book concentrates on desserts. It explores the French tradition of home-made desserts and cheeses, and is a celebration of tarts, gateaux and ice creams.
Sprache
Verlagsort
Verlagsgruppe
Illustrationen
Maße
Höhe: 188 mm
Breite: 177 mm
Gewicht
ISBN-13
978-1-85793-202-7 (9781857932027)
Copyright in bibliographic data is held by Nielsen Book Services Limited or its licensors: all rights reserved.
Schweitzer Klassifikation
