Suitable for beginners and those wishing to expand their repertoire, this easy-to-follow cookbook contains a selection of 50 Thai recipes, including soups and starters, main courses, side dishes and desserts. There is also a general introduction to Thai ingredients and cooking methods.
Suitable for beginners and those wishing to expand their repertoire, this easy-to-follow cookbook contains a selection of 50 Thai recipes, including soups and starters, main courses, side dishes and desserts. There is also a general introduction to Thai ingredients and cooking methods.
Sprache
Verlagsort
Verlagsgruppe
Illustrationen
Maße
Höhe: 280 mm
Breite: 230 mm
Gewicht
ISBN-13
978-1-85152-661-1 (9781851526611)
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Schweitzer Klassifikation
