This book brings together experts from a variety of perspectives on bioengineered food, which holds the promise of radically reducing hunger in the third world but which is mired in political controversy.
Sprache
Verlagsort
Zielgruppe
Für höhere Schule und Studium
Für Beruf und Forschung
Maße
Höhe: 229 mm
Breite: 149 mm
Dicke: 16 mm
Gewicht
ISBN-13
978-0-8447-4200-7 (9780844742007)
Copyright in bibliographic data is held by Nielsen Book Services Limited or its licensors: all rights reserved.
Schweitzer Klassifikation
Jon Entine is an AEI adjunct fellow and a scholar-in-residence teaching communications and journalism at Miami University, Oxford, OH. An Emmy-award winning former network television news producer, Entine is a contributor to Case Histories in Business Ethics (Routledge, 2003) and the author of Taboo: Why Black Athletes Dominate Sports and Why We are Afraid to Talk About It (Public Affairs, 2000).
