The first cookbook by the Party Shirt guys, TikTok sensations whose crazy food experiments unleash delicious and unexpected results
In The Party Shirt Cookbook, TikTok powerhouses Xavier Di Pretta and Nick Iavarone give their fans the wild, crazy, and delicious recipes you didn't know you were craving. They will show you how to take your eating life to the next level, creating super fun and whacky pairings that anyone can make.
With a lot of trial and error, the Party Shirt boys have put together a collection of recipes including: BBQ Rice Krispies Treats, Flamin' Omelets (think: Cheetos), Chocolate Ramen Crunchies, Oreos and Queso, and Bacon-Wrapped Fried Pickles. The Party Shirt Cookbook favors the bold-the bold flavors that is! Packed with 100 strangely tasty concoctions and hilarious anecdotes, this book is perfect for snack lovers, adventurous foodies, and junk food fanatics alike. So head to the kitchen and get ready to put your party shirt on!
Sprache
Verlagsort
Produkt-Hinweis
Fadenheftung
Gewebe-Einband
Maße
Höhe: 230 mm
Breite: 180 mm
Dicke: 18 mm
Gewicht
ISBN-13
978-1-4197-6807-1 (9781419768071)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Klassifikation
Los Angeles-based PARTY SHIRT is an online comedy and culinary duo made up of Nick "Ivy" Iavarone and Xavier Di Petta. Iavarone and Di Petta grew up in Orange County, California, and met while DJing in college and quickly grew into the fun, whacky, and entertaining social media superstars we know today.
