Each book in the "Periplus World Cookbooks" series contains 60 to 90 classic recipes from an exotic corner of the globe, and every recipe is illustrated in full-page colour photographs. This volume presents step-by-step instructions for recipes from Santa Fe, with tips for preparations in Western kitchens. Essays on local food cover everything from dietary healing to ingredients, techniques and utensils.
Reihe
Auflage
Sprache
Verlagsort
Illustrationen
Maße
Höhe: 200 mm
Breite: 230 mm
ISBN-13
978-962-593-102-9 (9789625931029)
Schweitzer Klassifikation
