WEST OF IRELAND SUMMERS: A COOKBOOK is a celebration of food. In this vivid account of summers spent in the remote beauty of the west of Ireland Tamasin Day-Lewis rekindles the sights, sounds, smells and, above all, the tastes of her family holidays since childhood. Tamasin Day-Lewis's passion for cooking is evident in more than 100 dishes; some traditional Irish recipes, some recapturing the tastes of her childhood and others created by Tamasin herself. These combined with stunning photographs and a lively text make this a truly irresistable cookery book.
Auflage
Sprache
Verlagsort
Verlagsgruppe
Editions-Typ
Illustrationen
6 black and white, 44 colour illustrations
Maße
Höhe: 198 mm
Breite: 155 mm
ISBN-13
978-0-297-84390-0 (9780297843900)
Copyright in bibliographic data is held by Nielsen Book Services Limited or its licensors: all rights reserved.
Schweitzer Klassifikation
Tamasin Day-Lewis writes on food for THE DAILY TELEGRAPH, COUNTRY HOMES & INTERIORS and FOOD ILLUSTRATED. She is the author of the bestselling THE ART OF THE TART and SIMPLY THE BEST.
Childhood Summers Return to the West My House in Mayo Local Food Entertaining Christmas in the West Chocolate and Mad March Hares Inish Turk and Favourite Food Recipe Index
