Britain's Best Dishes - as seen on TV - now in paperback!
The dishes have been lovingly prepared, the votes cast and the winners crowned - now it's your chance to decide Britain's Best Dish.
With over 100 recipes from all three seasons of the hit TV series, Britain's Best Dish, you can whip up the nation's finest starters, main courses and puddings in your own home. Learn how to create mouth-watering meat pies and trifles and more unusual cuisine including delicious pea and shrimp ravioli or chili and chocolate deep-fried ice-cream.
Join Britain's Best Dish judges John Burton-Race, Jilly Goolden and Ed Baines and follow the step-by-step recipes that show you how to create fantastic food from around the country.
Sprache
Verlagsort
Verlagsgruppe
Maße
Höhe: 234 mm
Breite: 196 mm
Dicke: 15 mm
Gewicht
ISBN-13
978-1-4053-5915-3 (9781405359153)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Klassifikation
