This volume integrates basic biological and technological concepts with principles of production agriculture. The major science areas are included - from plant and animal sciences, to food science, to environmental technology.
Auflage
Sprache
Verlagsort
Verlagsgruppe
Zielgruppe
Für höhere Schule und Studium
Für Beruf und Forschung
Editions-Typ
Maße
Höhe: 292 mm
Breite: 235 mm
Dicke: 32 mm
Gewicht
ISBN-13
978-0-8273-6278-9 (9780827362789)
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Schweitzer Klassifikation
