Comprehensive Sampling and Sample Preparation, Second Edition, Four Volume Set is a complete treatment of the theory and methodology of sampling in all physical phases and the theory of sample preparation for all major extraction techniques. In its four volumes, fundamentals of sampling and sample preparation are reinforced through broad and detailed sections dealing with Biological and Medical, Environmental and Forensic, and Food and Beverage applications. Emerging areas in the field are discussed in-depth and contributions are organized to reflect the way in which analytical chemists approach a problem.
The latest edition includes updated chapters along with new chapters on exciting topics including micro- and nano extractions, green solvents, nanomaterials, nanocomposites in extraction studies, and solid-phase extractions. This work will appeal to a broad audience of analytical chemists. It will also assist educators and practitioners in the preparation of courses and to spark students' interest in sampling and sample preparation.
Auflage
Sprache
Verlagsort
Verlagsgruppe
Elsevier Science Publishing Co Inc
Zielgruppe
Für Beruf und Forschung
Für höhere Schule und Studium
Maße
Höhe: 276 mm
Breite: 216 mm
Gewicht
ISBN-13
978-0-443-15978-7 (9780443159787)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Klassifikation
Prof. Dr. Mustafa Soylak is working on Environmental Analytical Chemistry, Nanotechnology, Nanomaterials, Nanocomposites, and Separation/ Preconcentration Techniques including Solid Phase Extraction, Coprecipitation, Cloud point extraction, membrane filtration, speciation and microextraction of trace organic and inorganic species. Dr. Soylak has an h-index of 111 (Web of Science). He has over 750 papers in Web of Science, 8 book chapters and reviews, two textbooks (in Turkish), and one textbook on microextraction techniques (Elsevier, 2020). He is the Editor-in-Chief of Comprehensive Sampling and Sample Preparation (Elsevier, 2022). He was a visiting professor at King Saud University- Saudi Arabia in 2010-2016 and at Near East University on 2018 to 2019. He is now a Professor at Erciyes University, Department of Chemistry, Kayseri-Turkey. He is the editorial board member of the Journal of Hazardous Materials, International Journal of Environmental Analytical Chemistry, Arabian Journal of Chemistry, Turkish Journal of Chemistry, and Journal of Nanostructure in Chemistry. He received TUBITAK (Turkish Scientific and Technological Research Council) Encouragement Award in 2001. He is the recipient of the highest prestigious science award in Turkey, the TUBITAK Science Award in 2020. He won also Ilim Yayma Award from the Ilim Yayma Foundation in 2021. He has been a principal member of the Turkish Academy of Sciences (TUBA) since 2020. He has obtained a TUEBITAK 2247-A National Fellowship for Outstanding Researchers (2021). He published more than 750 research papers.
Chefredakteur*in / Cheflektor*in
Professor, Department of Chemistry, Erciyes University, Turkey
Approx. 135 articles all together
Volume 1: Sampling Theory and Methodology
* Sampling Theory
* Emerging Techniques
* Gaseous Samples
* Liquid Samples
* Solid Samples
* Food Safety
* Forensic Applications
Volume 2: Theory of Extraction Techniques
* Extraction Techniques
* Extension of Extraction Technologies (Processes)
* Micro and nanoextractions
* Green Solvents: DES, Switchable, Supra Molecular, Ionic liquids
* Nanomaterials and nanocomposites in extraction studies
Volume 3: Extraction Techniques and Applications: Biological/ Medical and Environmental/Forensics
* Introduction to Extraction Techniques and Applications: Biological/Medical
* Clinical Analysis
* Genomic, Proteomic and Metabolomics Analysis
* Chemical Speciation, Bioavailability, Toxicology
* Recent Development in Sample Preparation Techniques for Biomedical/Biological Applications
* Environmental Applications
* Forensic Applications
* New Directions in Sample Preparation for Environmental Analysis
* Solid phase extraction in Biological/ Medical and Environmental/Forensics
* Microextraction in Biological/ Medical and Environmental/Forensics
Volume 4: Extraction Techniques and Applications: Food and Beverage
* Food Constituents: Volatiles
* Food Constituents: Non-Volatiles or Semivolatiles
* Food Additives and Contaminants: organics and metallic species
* New Technologies in Food Applications
* Solid phase extraction in food and beverage
* Microextraction in food and beverage
