Taste of Morocco, brings together popular TV chef Robert Carrier''s favourite Moroccan recipes, passed on to him by local friends and chefs. He introduces the basic ingredients used in Moroccan cooking, and looks at the count ry''s attitude to food. '
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Höhe: 234 mm
Breite: 150 mm
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ISBN-13
978-0-7522-1039-1 (9780752210391)
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