As currently practised, agricultural biotechnology is largely oriented to the needs and economies of the developed world. To be of benefit to small-scale farmers in developing countries, technologies need to be appropriate, taking into account both the prevailing conditions and making the best use of local resources. This book addresses a number of issues related to these problems. In particular it examines the concern that projects undertaken in research facilities far distant from the farmer may have little impact on small-scale agriculture in developing countries, and if so, how project proposals should be assessed to remedy this situation. A second key theme of the book is to consider how information exchange can be enhanced in order to give higher priority to small-scale agriculture in biotechnology research policies. The book will therefore be of immediate concern to policy-makers in government, donor organizations, non-governmental organizations, industry and research organizations concerned with biotechnology in the Third World.
Sprache
Verlagsort
Wallingford
Großbritannien
Zielgruppe
Für höhere Schule und Studium
Für Beruf und Forschung
ISBN-13
978-0-85198-770-5 (9780851987705)
Copyright in bibliographic data is held by Nielsen Book Services Limited or its licensors: all rights reserved.
Schweitzer Klassifikation
Potential of biotechnology for small-scale agriculture, Jacqueline E.W. Broerse and Joske F.G. Bunders. Part 1: towards criteria for assessment of project proposals, Jacqueline E.W. Broerse, et al; a case study - yam tissue culture in the Caribbean; guidelines for assessment of project proposals; practical implications. Part 2: an interactive bottom-up approach in agricultural research, Joske F.G. Bunders, et al; different approaches to technology development for Third World agriculture; implementation strategies for innovative projects; interactive bottom-up approach; concluding remarks.