Containing 100 salsa recipes, from salsa verde to pear-mango salsa, this cookbook emphasizes the use of fresh ingredients and simple healthy preparation throughout. Introductory chapters discuss different chilli types and the handling and cooking of chillies.
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Verlagsort
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Maße
Höhe: 190 mm
Breite: 190 mm
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ISBN-13
978-0-02-041641-8 (9780020416418)
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Schweitzer Klassifikation
