An easy-to-follow guide to gourmet desserts which provides cooking tips and troubleshooting methods for trickier dishes such as souffles, mousses, and flambe.
Reihe
Sprache
Verlagsort
Produkt-Hinweis
Illustrationen
colour photographs throughout
Maße
Höhe: 216 mm
Breite: 203 mm
ISBN-13
978-1-59637-018-0 (9781596370180)
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Schweitzer Klassifikation
