Slaves achieved a degree of economic independence, producing food, tending cash crops, raising livestock, manufacturing furnished goods, marketing their own products, consuming and saving the proceeds and bequeathing property to their descendants. The editors of this volume contend that the legacy of slavery cannot be understood without a full appreciation of the slaves' economy.
Sprache
Verlagsort
Verlagsgruppe
Zielgruppe
Für höhere Schule und Studium
Gewicht
ISBN-13
978-0-7146-3436-4 (9780714634364)
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Schweitzer Klassifikation
Autor*in
University of Maryland, USA
Johns Hopkins University, USA
The Slaves Economy can be recommended as a vade mecum to current work on the internal economy of slaves in the North Atlantic World." The Historical Association