This collection of authentic recipes with an emphasis on regional dishes is accompanied by step-by-step instructions and a guide to Spanish techniques and equipment. Paella, tapas and sangrias are just some of the recipes included.
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Verlagsort
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Höhe: 230 mm
Breite: 230 mm
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ISBN-13
978-1-84092-411-4 (9781840924114)
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Schweitzer Klassifikation