Si buscabas recetas de cocina vegetariana, entonces este libro de recetas veganas es para ti! El mismo es un recetario que contiene una selección de recetas vegetarianas saludables y fáciles de preparar en poco tiempo.
Este recetario incluye más de 100 recetas para toda ocasión, las cuales contienen una serie de platos sin carnes ni pescados, con una variedad de recetas de Verduras, Huevos, Queso, Arroz, Ensaladas, Aderezos, Mayonesas, Salsas, Pickles, Chutneys, Sándwiches y Aperitivos.
Encontrarás que las recetas vegetarianas aquí incluídas son fáciles y rápidas de elaborar, con ingredientes fáciles de conseguir.
Sprache
Produkt-Hinweis
Broschur/Paperback
Klebebindung
Maße
Höhe: 229 mm
Breite: 152 mm
Dicke: 10 mm
Gewicht
ISBN-13
978-1-68368-821-1 (9781683688211)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Klassifikation
Diana Baker grew up in England and that culture and cuisine are very much a part of her.
She is mother of four hungry boys who often demand a new dish besides having to be tasty. Thus began her love for recipes to suit the tastes of her large family. Her busy daily schedule usually prompts her to find quick and easy-to-prepare recipes, although there will always be a particular dish for a special event.
Diana has also dedicated her life to Christian work being active in her church and in missions as well as being a lecturer and translator.
