The cuisine of North Africa, strongly influe nced by the ancient civilisations of the Mediterranean, is o ne of the most varied in the world. This book brings togethe r more than 80 recipes from Morocco, Tunisia, Algeria and Eg ypt. '
The cuisine of North Africa, strongly influe nced by the ancient civilisations of the Mediterranean, is o ne of the most varied in the world. This book brings togethe r more than 80 recipes from Morocco, Tunisia, Algeria and Eg ypt. '
Sprache
Verlagsort
Verlagsgruppe
Illustrationen
Maße
Höhe: 287 mm
Breite: 145 mm
Gewicht
ISBN-13
978-1-84065-015-0 (9781840650150)
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