"Fun and instructive, this cookbook/graphic novel hybrid introduces us to the history of ramen and offers more than forty recipes for everything you need to make the perfect ramen at home, including broths, tare, noodles, toppings, and sides."--
Sprache
Verlagsort
Produkt-Hinweis
Broschur/Paperback
Klebebindung
Illustrationen
Maße
Höhe: 239 mm
Breite: 165 mm
Dicke: 15 mm
Gewicht
ISBN-13
978-607-39-0090-4 (9786073900904)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Klassifikation
Los autores Hugh Amano y Sarah Becan comparten atajos para poder preparar un ramen improvisado cualquier noche entre semana, ofrecen información jugosa sobre las tradiciones culinarias japonesas y comparten palabras sabias, anécdotas personales y aportaciones culturales de chefs del ramen y personajes destacados como Ivan Orkin y Brian MacDuckston de Ramen Adventures.
Authors Hugh Amano and Sarah Becan share shortcuts for making quick, improvised ramen on any weeknight, offer insightful details about Japanese culinary traditions, and provide wise words, personal anecdotes, and cultural contributions from ramen chefs and notable figures like Ivan Orkin and Brian MacDuckston from Ramen Adventures.
