Nuevo Arte De Cocina...

Descubre "Nuevo Arte De Cocina...", una joya culinaria del siglo XVIII escrita por Juan Altimiras. Este libro no es solo un recetario, sino una ventana a la gastronomÃ-a y las costumbres de la Ã(c)poca. Altimiras, un renombrado cocinero, comparte sus secretos y tÃ(c)cnicas para preparar platos exquisitos, reflejando la riqueza de la cocina española de antaño.

Con "Nuevo Arte De Cocina...", adÃ(c)ntrate en un mundo de sabores autÃ(c)nticos y descubre la historia detràs de cada receta. Ideal para chefs, historiadores y amantes de la buena cocina que deseen explorar las raÃ-ces de la tradiciÃ3n culinaria española. Una obra imprescindible para cualquier biblioteca gastronÃ3mica.

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