The World of Food Ingredients
The journal for practicing food technologists
C & S Publishers
Zeitschrift
1566-6611 (ISSN)
8 Ausgaben pro Jahr
Beschreibung
The World of Food Ingredients is a specialist international journal for beverage and food product developers. It focuses on the technical challenges of combining ingredients in the product development process. The publication includes information on food design trends, formulation and nutrition advances plus all the latest news on matters affecting the industry.