World Cuisine Flavors of the Planet is a book that takes you on a culinary journey around the world, exploring the history, culture, and diversity of the cuisines of different regions.
Each chapter focuses on a region of the world, and introduces the main features and characteristics of its cuisines, such as the ingredients, methods, and influences. The book also provides a list of the most common and distinctive ingredients used in each region, and how to use them in your own cooking.
Sprache
ISBN-13
979-8-223-53519-5 (9798223535195)
Schweitzer Klassifikation
Ary S. Jr. is a Brazilian author who writes about various topics, such as psychology, spirituality, self-help, and technology. He has published several e-books, some of which are available on platforms like Everand, Scribd, and Goodreads. He is passionate about sharing his knowledge and insights with his readers, and aims to inspire them to live a more fulfilling and meaningful life.
