Information on the basic cuts of meats and varieties of potatoes and buying and storing them accompanies recipes for thirty-five winning dishes ranging from basic burgers and baked potatoes to heaven-and-earth pork pie.
Sprache
Verlagsgruppe
Produkt-Hinweis
ISBN-13
978-0-06-201161-9 (9780062011619)
Schweitzer Klassifikation
Sharon Tyler Herbst and Ron Herbst, award-winning food authors and consultants, are among the world's foremost authorities on wine, food, and cheese.
