The Politics of Street Food

1 - CONTENTS [Seite 6]
2 - LIST OF TABLES [Seite 10]
3 - LIST OF FIGURES [Seite 11]
4 - LIST OF MAPS [Seite 13]
5 - LIST OF BOXES [Seite 13]
6 - LIST OF CASE STUDIES [Seite 13]
7 - ACKNOWLEDGMENTS [Seite 14]
8 - SUMMARY [Seite 15]
9 - ZUSAMMENFASSUNG [Seite 17]
10 - 1 INTRODUCTION [Seite 20]
10.1 - 1.1 IMPRESSIONS FROM DHAKA'S FIELD OF STREET FOOD [Seite 20]
10.2 - 1.2 MOTIVATION FOR THIS STUDY [Seite 21]
10.3 - 1.3 STRUCTURE OF THIS STUDY [Seite 27]
11 - 2 WITH BOURDIEU TOWARDS A RELATIONAL, CRITICAL, AND REFLEXIVE SOCIAL GEOGRAPHY [Seite 31]
11.1 - 2.1 RELEVANCE OF BOURDIEU'S THEORY FOR SOCIAL GEOGRAPHY [Seite 31]
11.2 - 2.2 BOURDIEU'S SIX CENTRAL PRINCIPLES OF SOCIAL RESEARCH [Seite 33]
11.3 - 2.3 BOURDIEU'S THEORY OF PRACTICE: SIX CENTRAL THEOREMS [Seite 35]
11.4 - 2.4 INTERIM CONCLUSION: NAVIGATING THROUGH FIELDS, ARENAS AND NETWORKS [Seite 48]
12 - 3 CONCEPTUAL FRAMEWORK: STREET FOOD GOVERNANCE [Seite 52]
12.1 - 3.1 STREET VENDING: A HIGHLY VISIBLE INFORMAL PRACTICE [Seite 52]
12.2 - 3.2 INFORMALITY AS A PRACTICE OF CONTESTED GOVERNANCE [Seite 54]
12.3 - 3.3 THE APPROPRIATION OF URBAN PUBLIC SPACE [Seite 78]
12.4 - 3.4 SOCIAL PRACTICES AND VULNERABILITY [Seite 86]
12.5 - 3.5 STREET FOOD VENDING AND THE URBAN FIELDS OF FOOD [Seite 95]
12.6 - 3.6 CONCEPTUAL SYNTHESIS: CONTESTED STREET FOOD GOVERNANCE [Seite 108]
13 - 4 RESEARCH DESIGN AND METHODOLOGY [Seite 116]
13.1 - 4.1 RESEARCH APPROACH: IMAGINING THE FIELD OF STREET FOOD [Seite 116]
13.2 - 4.2 STUDY SITES: INVESTIGATING ARENAS OF STREET VENDING [Seite 122]
13.3 - 4.3 APPLIED METHODS: ANALYSING THE FIELD OF STREET FOOD [Seite 123]
13.4 - 4.4 INTERIM CONCLUSION: RELATIONAL, CRITICAL, AND REFLEXIVE RESEARCH IN SOCIAL GEOGRAPHY [Seite 135]
14 - 5 THE SOCIAL FIELD OF STREET FOOD IN DHAKA [Seite 137]
14.1 - 5.1 THE MEGACITY OF DHAKA [Seite 138]
14.2 - 5.2 THE EMERGENCE OF THE PRESENT FIELD OF STREET FOOD [Seite 145]
14.3 - 5.4 THE STATE AND THE FIELD OF STREET FOOD [Seite 159]
14.4 - 5.5 INTERIM CONCLUSION: ILLEGALISATION AND MARGINALISATION OF THE FIELD OF STREET FOOD [Seite 176]
15 - 6 STREET FOOD VENDING AND URBAN FOOD SECURITY [Seite 178]
15.1 - 6.1 FIELDS OF FOOD AND THE FIELD OF LABOUR [Seite 179]
15.2 - 6.2 DHAKA'S FIELD OF FOOD CONSUMPTION [Seite 189]
15.3 - 6.3 STREET FOOD CONSUMPTION IN DHAKA [Seite 196]
15.4 - 6.4 SITES OF STREET FOOD CONSUMPTION IN DHAKA [Seite 209]
15.5 - 6.5 INTERIM CONCLUSION: STREET VENDING CONTRIBUTES TO FOOD SECURITY [Seite 214]
16 - 7 INSIDE THE FIELD: STYLES OF VENDING, SOCIAL POSITIONS AND VULNERABILITY [Seite 216]
16.1 - 7.1 DISTINCTIONS IN DHAKA'S FIELD OF STREET FOOD [Seite 217]
16.2 - 7.2 ENTERING THE FIELD, CLAIMING ACESS TO THE ARENAS [Seite 221]
16.3 - 7.3 WORKING AS A STREET FOOD VENDOR IN DHAKA [Seite 244]
16.4 - 7.4 THE DIFFERENTIAL VULNERABILITY OF STREET FOOD VENDORS [Seite 255]
16.5 - 7.5 SOCIAL RECOGNITION INSIDE THE FIELD OF STREET FOOD [Seite 267]
16.6 - 7.6 INTERIM CONCLUSION: SECURING POSITIONS IN FIELDS AND ARENAS [Seite 270]
17 - 8 CONTESTED STREET FOOD GOVERNANCE: STREET POLITICS AND EVICTIONS [Seite 272]
17.1 - 8.1 STREET POLITICS: MODES OF GOVERNANCE IN ARENAS OF STREET VENDING [Seite 273]
17.2 - 8.2 ENCOUNTERS AND CONTESTATIONS WITH THE STATE [Seite 284]
17.3 - 8.3 STREET VENDORS' VULNERABILITY TO POLICE EVICTIONS [Seite 295]
17.4 - 8.4 INTERIM CONCLUSION: THE DANCE OF COMMAND AND CONTROL [Seite 324]
18 - 9 TOWARDS FAIR STREET FOOD GOVERNANCE [Seite 329]
18.1 - 9.1 POLICY GUIDELINES FOR STREET VENDING IN BANGLADESH [Seite 330]
18.2 - 9.2 ARE FAIR PRACTICES OF STREET FOOD GOVERNANCE POSSIBLE? [Seite 332]
19 - REFERENCES [Seite 345]
20 - ANNEX [Seite 368]