Spanning the whole gamut of Mediterranean cooking - from France and Spain to Egypt and Turkey, this book presents over 200 recipes designed to show the versatility of the grains and greens available in supermarkets and delicatessens throughout the world.
Spanning the whole gamut of Mediterranean cooking - from France and Spain to Egypt and Turkey, this book presents over 200 recipes designed to show the versatility of the grains and greens available in supermarkets and delicatessens throughout the world.
Sprache
Verlagsort
Verlagsgruppe
Illustrationen
16pp colour illustrations
Maße
Höhe: 241 mm
Breite: 194 mm
Dicke: 32 mm
Gewicht
ISBN-13
978-1-85626-231-6 (9781856262316)
Copyright in bibliographic data is held by Nielsen Book Services Limited or its licensors: all rights reserved.
Schweitzer Klassifikation
