The second edition of this text aims to provide comprehensive service and troubleshooting-oriented coverage of all phases of air conditioning, heating and refrigeration. The first three sections provide the background information necessary to establish basic knowledge, with the remaining sections covering commercial refridgeration, electric motors, heating and humidification, cooling, all weather systems, and domestic appliances. Coverage moves in an orderly fashion from the basics to the more complex, so that knowledge is put into practice with a variety of popular systems. This book should be of interest to professionals and students of HVAC.
Auflage
Sprache
Verlagsort
Verlagsgruppe
Zielgruppe
Für höhere Schule und Studium
Für Beruf und Forschung
Editions-Typ
Illustrationen
appendices, glossary, index
Maße
Höhe: 280 mm
Breite: 220 mm
Gewicht
ISBN-13
978-0-8273-4443-3 (9780827344433)
Copyright in bibliographic data is held by Nielsen Book Services Limited or its licensors: all rights reserved.
Schweitzer Klassifikation
Theory of heat; shop practices and tools; basic automatic controls; commercial refrigeration; electric motors; air conditioning; air conditioning (cooling); all-weather systems; domestic appliances.
