Cellulose is a major constituent of papers made from plant fibers and combustible component of non-food energy crops. An ideal reference for scientists in natural and synthetic polymer research, this book applies basic biology as well as polymer and sugar chemistry to the study of cellulose. It provides key requirements for understanding the complex structure and biosynthesis of cellulose and its dissolution into new solvents. Cellulose Science and Technology also clarifies the enzymatic hydrolysis of cellulose leading to simple sugars that can be fermented into bioethanol. It examines the bacteria capable of breaking down cellulose and the derivatives that result from the process.
Sprache
Verlagsort
Zielgruppe
Produkt-Hinweis
Maße
Höhe: 235 mm
Breite: 156 mm
Gewicht
ISBN-13
978-1-4200-6688-3 (9781420066883)
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Schweitzer Klassifikation
Autor*in
ValBiom/Gembloux Agro-Bio Tech of University of Liege, Gembloux, Belgium
The Catholic University of Louvain, Belgium
Spontex, Beauvais, France
Biosynthesis of CelluloseStructure and Properties of CelluloseSwelling and Dissolution of CelluloseEnzymatic Hydrolysis of CelluloseNon-Biological Degradation of CelluloseCellulose DerivativesFuels and Chemicals from Biomass