Italian food consists of more than just pastas and pizzas. This cookbook includes over 100 easy-to-prepare recipes from all areas of Italy. Sections include starters and snacks, meat, fish and desserts. All the recipes can be prepared and cooked within 30 minutes.
Italian food consists of more than just pastas and pizzas. This cookbook includes over 100 easy-to-prepare recipes from all areas of Italy. Sections include starters and snacks, meat, fish and desserts. All the recipes can be prepared and cooked within 30 minutes.
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Sprache
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Verlagsgruppe
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Höhe: 234 mm
Breite: 156 mm
Gewicht
ISBN-13
978-0-7499-1552-0 (9780749915520)
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Schweitzer Klassifikation