Incorporating fundamental principles as well as up-to-date applications in soil formation, this work emphasizes the equal importance of organic and inorganic soil constituents by delineating the role of complex carbohydrates, amino acids, proteins, lipids, nucleic acids, lignins, enzymes, and humic acids in soil reactions. This edition features coverage of the relation of pe-pH with the biochemical cycle, soil air quality and soil humidity, thermodynamics in cation exchange and its connection with the quantity/intensity ratio, and more.
Reihe
Auflage
Sprache
Verlagsort
Verlagsgruppe
Zielgruppe
Für höhere Schule und Studium
Für Beruf und Forschung
Editions-Typ
Maße
Höhe: 279 mm
Breite: 216 mm
Gewicht
ISBN-13
978-0-8247-0147-5 (9780824701475)
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Schweitzer Klassifikation
Autor*in
Professor Emeritus, University of Georgia, Athens, USA
Review of the basic chemical principles; electrochemical cells and chemical potentials; soil composition, soil air and soil solution; colloidal chemistry of organic soil constituents; colloidal chemistry of inorganic soil constituents; adsorption in soils; cation exchange; anion exchange; soil reaction; soil chemistry of soil-organic matter interaction.