A comprehensive textbook covering three key organs within the gastrointestinal tract. It has a traditional approach, starting with historical overviews from giants in the field, and includes chapters on surgical anatomy, physiology, diagnostic tests and manoeuvres, followed by in-depth chapters on virtually every surgical disease affecting these organs. Special attention is paid to neoplastic diseases. Extensively illustrated this is a work with an international perspective. Formerly "Surgery of Stomach and Small Intestine" by Nyhus and Wastell, that text has now been revised and updated for this edition with a new section on esophageal disorders accounting for half the book. In addition, new contributors have supplied much of the revised material.
A comprehensive textbook covering three key organs within the gastrointestinal tract. It has a traditional approach, starting with historical overviews from giants in the field, and includes chapters on surgical anatomy, physiology, diagnostic tests and manoeuvres, followed by in-depth chapters on virtually every surgical disease affecting these organs. Special attention is paid to neoplastic diseases. Extensively illustrated this is a work with an international perspective. Formerly "Surgery of Stomach and Small Intestine" by Nyhus and Wastell, that text has now been revised and updated for this edition with a new section on esophageal disorders accounting for half the book. In addition, new contributors have supplied much of the revised material.
Auflage
Sprache
Verlagsort
Zielgruppe
Für höhere Schule und Studium
Für Beruf und Forschung
Editions-Typ
Illustrationen
265 line illustrations, 265 halftones
Maße
Höhe: 292 mm
Breite: 222 mm
Gewicht
ISBN-13
978-0-316-92442-9 (9780316924429)
Copyright in bibliographic data is held by Nielsen Book Services Limited or its licensors: all rights reserved.
Schweitzer Klassifikation