The second of two relatively independent volumes on the chemistry and biology of peroxidases. The Peroxidases in Chemistry and Biology series provides up-to-date information on a wide range of developments in the field of Peroxidases, methods and applications. This is Volume 2 originally published in 1990.
Sprache
Verlagsort
Verlagsgruppe
Zielgruppe
Für höhere Schule und Studium
Für Beruf und Forschung
Illustrationen
Maße
Höhe: 254 mm
Breite: 178 mm
Gewicht
ISBN-13
978-0-8493-6964-3 (9780849369643)
Schweitzer Klassifikation
Joannes Everse, Professor Dept of Biochemtry, Kathleen E. Everse, Former Research Assistant, Dept of Physics, both from Texas Tech University, Heath Sciences Center, Lubbock, Texas. Matthew B. Grisham Associate Professor, Dept of Physiology and Biophysics, Louisana State University, Shreveport, Louisiana.
Horseradish Peroxidase: Structure and Kinetic Properties, Biological Roles of Plant Peroxidases: known and potential functions, yeast Cytochrome c Peroxidase, ChloroPeroxidase: A Review, Ascorbate Peroxidase, Molecular Aspects and Biological Functions of Peanut Peroxidase, MicroPeroxidase and iron Porphyrins, N- and 0- Demethylations Catalyzed by Peroxidases, Peroxidase-Catalyzed Generation of Singlet Oxygen and of free Radicals, Tumoricial Activity pf Peroxidases.
